บริษัท อูเอโน ไฟน์ เคมีคัลส์ อินดัสตรี (ประเทศไทย) จำกัด
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Other physical properties
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Non-enzymatic reaction (Maillard reaction)
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Higher Stability to Acid and heat
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No dependence on insulin
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Moisture stabilizing
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Reduced calorie alternative to sugar
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Do not promote tooth decay
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Utilization as a substrate by microorganisms
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Relative sweetness
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